Chris Moyer joins ZWZ Leadership

Chris & Holly

With the collaboration of the National Restaurant Association, Elemental Impact and ZWZ official, Chris Moyer, NRA Conserve Program Director, joins the ZWZ Leadership Team as Foodservice Industry Advisor.  Along with amazing enthusiasm, Chris brings 14 years of foodservice and hospitality industry experience to ZWZ.  Check out his impressive bio on the NRA Speaker Bureau.

The ZWZ program is staged to catapult to new dimensions with Chris in a leadership role.  Supported by the NRA's vast resources, Chris plans to work with the ZWZ Team on developing more depth to the program along with creating a national expansion template. 


One to jump in with both feet, usually adorned in bright green sneakers, Chris is co-chair of the Sustainable Food Court Initiative, an Elemental Impact Task Force.  


Welcome Chris!